Cocktails
Aqua Dream
With the taste of fruit hint of Raspberry this refreshing cocktail is perfect for those warm days and nights
Fresh Squeezed Vodka Lemonade
We recommend Absolute Premium Vodka, Freshly Squeezed Lemon Sugar, and water shaken to a frothy perfection. Try with a flavored vodka for an added punch of flavor
Hand Muddled Old Fashioned
Sugar, Cherry Juice, Orange, and Bitters muddled together to create the quintessential Wisconsin cocktail. Have it your way with Brandy or Crown Royal Whisky and garnish to your liking
Fresh Picked Mojitos (Seasonal)
$8.50
Mint has grown ourselves and picked daily. Muddled with limes and sugar and mixed with Bacardi Rum and topped with Sierra Mist. Ask your server for flavor options
Cocoa Chata
Perfect to Warm you up on those Cold Wisconsin Winter Nights
Heron's Bloody Mary
Try our House Bloody Mary Recipe
Flamingo
$8.00
Perfect for Summer made with Tito's Vodka, Pink Lemonade, Pinot Grigio Wine and topped with Raspberry Puree then Shaken.
Soft Drinks
Pepsi Products
$3.00
Coffee
$2.00
Tea
$2.50
Milk
$2.50
Hot Chocolate
$2.00
Juice
$2.50
Orange, Apple, Cranberry, Pineapple, Grapefruit, Tomato
Sprecher Rootbeer
$4.00
Main Menu
Homemade Mozzarella Sticks
$10.50
Creamy Mozzarella is hand-rolled in Won Ton-wrappers and deep-fried until they're crispy outside and gooey inside. Served with our house-made marinara.
Homemade Onion Rings
$9.00
Freshly sliced sweet onions are tossed in our house - made batter and fried to crispy perfection.
Duck Poppers
$11.00
Sliced jalapeno nestled inside shredded duck confit, wrapped in hard - wood smoked bacon deep-fried until piping hot, and served with our savory pub Sauce
Cheese Curds
$10.50
A half pound of fresh squeaky Kraemer Wisconsin Cheese is tossed in our house-made batter and served with our house-made ranch dipping sauce.
Deep Fried Mushrooms
$9.50
Button mushrooms are dipped in our signature batter and served with our house-made ranch dipping sauce.
Pub Chips
$4.00
Skin on potato slices are freshly fried into crunchy chips and tossed with our house seasoning blend.
French Fries
$5.00
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Sweet Potato French Fries
$5.95
Spinach Dip
$12.75
Fresh Spinach & Artichokes are folded into cream cheese, grated parmesan, and garlic Served with freshly made tortilla chips..
Bacon Wrapped Kielbasa
$11.00
Kielbasa sausage pieces are wrapped with hardwood - smoked bacon, deep fried and served with house - made malt vinegar sauce
Loaded Potato Skins
$9.50
Oven - roasted potato skins are covered with cheddar and smokey bacon pieces, then broiled and topped with grated parmesan cheese. Served with Sour Cream.
Soft Pretzel Sticks
$8.75
Three soft Bavarian pretzel sticks served with a side of nacho cheese sauce.
Baked French Onion
$4.00
Our famous Oven Baked French Onion soup topped with our savory homemade croutons and melted Mozzarella Cheese.
Heron’s Salad
$10.00
Hand tossed greens are topped with garden tomato, sliced red onions, fruit, hard-boiled egg and our savory homemade croutons.
Cranberry Walnut Salad
$11.00
Fresh mixed greens are layered with tart cranberries, candied walnuts, and your choice of feta or blue cheese crumbles. Accompanied by our house - made balsamic vinaigrette.
Dressings
House - Made Ranch/ Balsamic Vinaigrette/ Blue Cheese/ Thousand Island/ Raspberry Vinaigrette/ Italian/ French/ Honey Mustard. Extra Dressings $.
Jumbo White Shrimp
$19.00
Deep-fried or sautéed. Served with cocktail sauce or clarified butter.
BBQ St. Louis Ribs
$22.47
Dry Rubbed, braised, and grilled until tender, then smothered in our tangy house BBQ sauce.
oz FILET
$34.85
We proudly serve Midwest beef graded at the top of USDA choice and aged for days. All of our steaks are chargrilled to order. Add our Delicious Brandy Mushrooms & Onions to your steak for an additional $.
Oz Ribeye
$35.05
We proudly serve Midwest beef graded at the top of USDA choice and aged for days. All of our steaks are chargrilled to order. Add our Delicious Brandy Mushrooms & Onions to your steak for an additional $.
Grilled Atlantic Salmon Fillet
$21.50
Delicious wild-caught Atlantic salmon prepared medium and topped with compound butter.
Chicken Alfredo
$16.50
Fettuccini noodles are tossed in a rich Alfredo sauce with grilled chicken breast and fresh broccoli.
Shrimp Alfredo
$17.50
Fettuccini noodles enrobed in creamy Alfredo sauce with grilled jumbo shrimp and fresh broccoli.
Pasta And Sauce
$12.00
Fettuccine topped with marinara or homemade Alfredo sauce.
Jam On The Dam
$15.50
Our oz choice Angus patty is topped with delicious bacon onion jam, sauteed mushrooms, cheddar and American cheeses, and served with BBQ sauce on a toasted brioche roll
Dam Burger
$12.75
A juicy bratwurst patty covered in melted cheddar cheese topped with freshly sliced red onion and crispy sauerkraut. Served with our tangy cranberry mustard on a toasted pretzel roll.
Hamburger
$13.50
Our Angus ground chuck patty | Choose your Toppings: Cheese – Pepperjack, Cheddar, Swiss, American ($.), Blue $. | Cherrywood Bacon $. | Mushrooms $. | Fried Onion $.
The Gobbler
$15.00
Freshly roasted turkey breast is paired with hardwood-smoked bacon, garden fresh lettuce, sliced tomato, and house-made blue cheese dressing, served on toasted sourdough bread.
Rueben
$15.75
Corned beef is roasted in-house, sliced and piled onto thick-cut marble rye, topped with sauerkraut, Swiss Cheese, and Thousand Island dressing.
The Blackjack
$15.00
Blackened chicken breast topped with hardwood - smoked bacon, flame roasted peppers and onions, melted Pepper Jack cheese placed atop a toasted brioche roll
The Portobella
$14.50
A fresh jumbo Portobello cap locally grown by Palm Mushroom Cellars, marinated, char-grilled, and stuffed with flame-roasted peppers and onions topped with creamy mozzarella on a butter bun
Beyond The Dam
$14.50
A patty made with a blend of seven vegetables and char-grilled and served on toasted brioche roll.
The "Heron Chicken" Sandwich
$15.50
Your choice of fresh grilled or hand - breaded then fried chicken breast with hardwood - smoked bacon, Swiss cheese, and roasted garlic mayo on a toasted pretzel roll.
BLT
$15.00
This classic sandwich consists of smokey bacon, crisp lettuce, and freshly sliced tomato. We add garlic mayo and serve on toasted sourdough. Add Guacamole $ or extra bacon $.
The Prime
$17.00
Shaved, house-roasted prime rib beef topped with sauteed mushrooms, grilled onions, Swiss and American cheeses, and horseradish cream. Served on Toasted sourdough bread.
The Veggie Wrap
$13.00
The freshest vegetables available are complimented by house-made a creamy cucumber dill sauce and rolled in a soft flour tortilla.
Turkey BLT Wrap
$14.75
Our in-house prepared turkey breast is sliced and stuffed into a soft flour tortilla with our special cranberry mustard, crisp bacon, fresh greens, and tomato.
Chicken Caprese Wrap
$14.75
Our chicken breast is grilled, sliced, and rolled into a soft flour tortilla with fresh greens, juicy tomatoes, mozzarella, basil pesto and balsamic vinaigrette.
The Fajita Wrap
$14.75
Fresh chicken breast is blackened on the grill, combined with sautéed peppers and onions, juicy tomatoes, fresh greens, mozzarella, and chipotle mayo, and wrapped in a soft flour tortilla.
Grilled Steak Sandwich
$15.75
A choice bistro Chuck steak is char-grilled to perfection topped with choice of cheese. Served on a toasted brioche hoagie roll. Add mushrooms and Onions $
Mac N Cheese
$9.00
Corn Dog
$9.00
Grilled Cheese
$9.00
Chicken Tenders
$9.00
Baked Potato
$3.00
Add Cheese $. | Bacon Bits $.
House Vegetable
$3.75
Shrimp
$9.25
Side of jumbo deep fried or sauteed Shrimp
Side Salad
$5.00
Sauteed Mushrooms
$5.00
Sauteed Mushrooms & Onions
$5.00
Saturday Menu
Spinach Artichoke Dip
$12.75
Fresh spinach and artichokes are folded into cream cheese, grated parmesan, and garlic. Served with freshly made tortilla chips.
Mozzarella Sticks
$10.50
Creamy mozzarella is hand - rolled in wonton wrappers and deep-fried until they're crispy outside and gooey inside. Served with house - made marinara.
Cheese Curds
$10.50
A half pound of fresh squeaky Wisconsin curds from Kraemer Wisconsin Cheese is tossed in our house - made batter and served with our house - made ranch dipping sauce.
Deep-Fried Mushrooms
$9.50
Button mushrooms are dipped in our signature batter and served with house - made ranch dipping sauce.
Bacon Wrapped Kielbasa
$11.00
Kielbasa sausage pieces are wrapped in hard-wood smoked bacon, deep fried, and served with our house - made vinegar sauce.
Duck Poppers
$11.00
Sliced jalapeno is nestled inside shredded duck confit, wrapped in hard-wood smoked bacon, deep fried until piping hot, and served with our savory pub sauce.
Onion Rings
$9.00
Freshly sliced sweet onions are tossed in a house - made batter and fried to crispy perfection.
Loaded Potato Skins
$9.50
Oven - roasted potato skins are covered with cheddar and smokey bacon pieces, then broiled and topped with grated parmesan cheese. Served with sour cream.
Soft Pretzel Stick
$8.50
Three soft Bavarian pretzel sticks with a side of nacho cheese sauce.
Chicken Tenders
$9.50
Five breaded chicken tenders served with our house - made ranch sauce.
Pub Chip Basket
$4.00
Skin = potato slices are freshly fried into crunchy chips and tossed with our house seasoning blend.
Sweet Potato Fries
$5.95
Fries
$5.00
The Herons Salad
$10.00
Hand - tossed greens are topped with garden fresh tomato, sliced red onion, fruit, hard - boiled egg, and our savory homemade croutons.
Cranberry Walnut Salad
$11.00
Fresh mixed greens are layered with tart dried cranberries, candied walnuts, and your choice of feta or blue cheese crumbles. Accompanied by our house - made balsamic vinaigrette.
Dressings
Ranch | Italian | French | Thousand Island Balsamic Vinaigrette | Raspberry Vinaigrette | Blue Cheese +$. • Any additional dressings +$.
Chicken Caprese Wrap
$14.75
Our chicken breast is grilled is grilled , sliced, and rolled into a soft tortilla with fresh greens, juicy tomatoes, mozzarella, basil pesto, and balsamic vinaigrette.
The Fajita
$14.75
Fresh chicken breast is blackened on the grill, combined with sauteed peppers and onions, juicy tomatoes, fresh greens, mozzarella, and chipotle mayo, and wrapped in a soft flour tortilla.
Turkey Blt Wrap
$14.75
Our in - house prepared turkey breast is sliced and stuffed into a soft flour tortilla with our special cranberry mustard, crisp bacon, fresh greens, and tomato.
Beyond The Dam
$14.50
A patty made with a blend of seven vegetables and charred grilled on a toasted brioche roll.
Portabella
$14.50
A grilled portabella mushroom cap loaded with a savory blend of roasted vegetables and melted mozzarella cheese and drizzled with a balsamic glaze. Served on a toasted brioche roll.
Veggie Wrap
$13.50
The freshest vegetables available are complemented by house - made creamy cucumber dill sauce and rolled in a soft flour tortilla.
Mac N Cheese
$9.00
Kids Chicken Tenders
$9.00
Grilled Cheese
$9.00
Corn Dog
$9.00
Shrimp
$9.25
Baked Potato
$3.00
Cheddar Cheese +$. | Bacon Bits +$.
House Vegetable
$3.75
Side Salad
$5.00
Cup Of Soup
$4.00
Bowl Of Soup
$6.00
Pepsi Products
$3.00
Milk
$2.50
Coffee
$2.00
Chocolate
$2.50
Tea
$2.50
Juice
$2.50
Hot Chocolate
$2.00
Sprecher Root Beer
$4.00
Heron's Steak Sandwich
$15.75
A choice bistro Chuck steak is char - grilled to perfection and topped with your choice of cheese. Served on a toasted brioche hoagie roll. Add Mushrooms & Onions $.
Jam On The Dam
$15.50
Our choice Angus patty is topped with delicious bacon onion jam, sauteed mushrooms, cheddar and American cheese, and served with BBQ sauce on a toasted brioche roll.
Dam Burger
$12.75
A juicy bratwurst patty is covered in melted cheddar cheese then topped with freshly sliced red onion and crispy sauerkraut. Served with our tangy cranberry mustard on a toasted pretzel roll.
Heron's Chicken
$15.50
Your choice of fresh grilled or hand - breaded then fried chicken breast with hardwood - smoked bacon, Swiss cheese, and roasted garlic mayo on a toasted pretzel roll.
Daily Lunch Specials
Hamburger
$11.50
Cheeseburger
$12.50
Mushroom Swiss Burger
$12.75
Bacon Cheeseburger
$13.75
At The Herons Landing, the menu offers a delightful mix of comfort and creativity that will please any palate. For those looking to start their meal with a refreshing drink, their cocktail selection is a highlight. The Aqua Dream is a vibrant and refreshing choice, perfect for a sunny day. The Fresh Squeezed Vodka Lemonade adds a zesty kick, while the Hand Muddled Old Fashioned offers a more robust, classic option. Seasonal offerings like the Fresh Picked Mojitos bring a burst of flavor from fresh herbs, and if you're in the mood for something indulgent, the Cocoa Chata combines rich chocolate with smooth rum for a delicious treat.
For non-alcoholic options, The Herons Landing has you covered with Pepsi products, coffee, tea, milk, and the comforting warmth of hot chocolate, ensuring there's something for everyone.
The main menu is packed with mouth-watering appetizers, perfect for sharing or savoring solo. Start with the Homemade Mozzarella Sticks, perfectly crispy on the outside and gooey on the inside. The Homemade Onion Rings are a crowd favorite, golden and crunchy with just the right amount of seasoning. If you're feeling adventurous, try the Duck Poppers for a unique twist on a classic snack. Cheese Curds and Deep Fried Mushrooms offer savory bites that are hard to resist.
If you visit on a Saturday, make sure to check out the special menu featuring Spinach Artichoke Dip, Mozzarella Sticks, and Bacon Wrapped Kielbasa — each dish offering a satisfying flavor profile that complements the laid-back atmosphere of the restaurant.
For a quick and delicious lunch, The Herons Landing serves up a selection of burgers, including the classic Hamburger, Cheeseburger, Mushroom Swiss Burger, and the indulgent Bacon Cheeseburger. These hearty choices are sure to hit the spot for any craving.